Earlier this week, Marion McCarthy and Jessica Piacente's classes learned about organic produce thanks to the Honest Weight Food Co-Op.
The second graders had an opportunity to using sunflower seed spread, apples, blueberries, grapes and coconut.
The little engineers/chefs/artists designed, planned and built during the hands-on activity.
ELA was incorporated as students wrote a reflection piece, or recorded a video, about the experience.
Then came the grand finale: a delicious snack they created all on their own!
You don't need a Facebook account to see the pictures linked in the highlighted text. A window may appear that says, "To see more from 91¸£Àûµ¼º½ City Schools on Facebook, log on or create an account,” but you can dismiss it by clicking “not now.”
